Exotic Specialties – The Fruitful Richness of Brazil 

Brazil is a country with an incredible wealth of tropical fruits – many of which are little known in Norway, or perhaps only tasted while traveling.
At ANJO Consulting, we bring this richness closer to you through collaborations with producers who transform these raw materials into products full of flavor, color, and personality.

Our selection ranges from traditional recipes to modern combinations, always with a focus on quality, traceability, and sustainability.
Among our products you will find:

• Jams and marmalades made from exotic fruits such as cupuaçu, graviola, and guava.

• Fruit sauces – perfect with meat, cheese, or desserts.

• Juices and concentrates that preserve the fresh, natural taste of tropical fruits.

• Dried fruits – natural snacks and ingredients for muesli, bakery, chocolate, and confectionery.

• Fruit powders made from tropical fruits such as açaí, mango, pineapple, and passion fruit – rich in flavor, color, and nutrients, ideal for smoothies, desserts, and gourmet creations.

• Specialties that combine Brazilian ingredients in innovative ways, often inspired by local culinary traditions.

All products are made by producers who emphasize craftsmanship, pure ingredients, and fair production processes.
In this way, you get not only a unique taste experience but also a product with a story – from the fruit orchards of Brazil to your table.

At ANJO Consulting, our goal is to give Norwegian customers the opportunity to discover new flavors that both surprise and delight.